Recipe

High-Protein Chicken & Egg Scramble

Best Tasting Snacks – Shredded Chicken Breast Meat

High-Protein Chicken & Egg Scramble

Description:
A filling breakfast made with fluffy eggs, savory shredded chicken, and fresh vegetables for a protein-packed start to your day.

Ingredients

  • Best Tasting Snacks – Shredded Chicken Breast Meat 250g
  • Whole eggs 300g (approx. 6 whole eggs)
  • Red onion (minced) 60g
  • Garlic (minced) 15g (3 cloves)
  • Tomatoes (diced) 120g
  • Green bell pepper (diced) 80g
  • Cooking oil or butter 15g (1 tbsp)
  • Salt 2g (½ tsp)
  • Ground black pepper 1g (½ tsp)
  • Fresh cilantro (chopped, garnish) 6g

Procedure

  1. Beat the eggs with salt and black pepper until smooth.
  2. Heat oil or butter in a pan over medium heat. Sauté the onion and garlic until fragrant.
  3. Add the tomatoes and bell peppers, then cook for 2 minutes until slightly softened.
  4. Stir in the MET Food Shredded Chicken and heat through. Pour in the beaten eggs and gently stir until the eggs are fully cooked.
  5.  Transfer to a serving plate, garnish with chopped cilantro, and serve warm.

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